Brands the public would love to see start franchising
Dos Toros was founded by two brothers from California with a simple dream - to bring the best of the San Francisco taqueria experience to the rest of the country. We proudly cook our recipes from scratch using the finest ingredients and naturally raised proteins.
- ALeo Kremer
- AOliver Kremer
Founded in 2001 by college friends Tony Shure and Colin McCabe, Chopt Creative Salad Company is the creator and leader of the premium salad segment.
- Tony Shure
- AColin McCabe
At Brooklyn Bagel & Coffee Company we are committed to providing your taste buds with a euphoric experience! Every crunchy bite of our old-fashioned bagels leads you through a delicious journey into the chewy center.
- APanos Voyiatzis
Founded in 2003, Westville is famous for serving fresh, simply prepared American fare.
- Jay Strauss
Otto's Tacos launched in 2013 in the East Village of New York City. The team behind Otto's had one simple goal, to bring New Yorkers the best flavors found in taquerias sprinkled throughout Southern California.
- AOtto Cedeno
NYC's Premier Pet Care & Training Service. Nominated for NAPP’s Pet Sitter Business of the Year Award, It’s A Dog’s Life NY is a premium pet care & training service for New York City’s most prestigious four-legged residents.
- AElena Gretch
ESNInternational is a networking group for English speaking business owners right around the world looking to connect.
- AHelena Baker
Authentic 1950’s-style Hong Kong egg waffles, bringing this popular Hong Kong street food to the streets of America
- David Chan
Thoughtfully hand-crafted wooden items for the heart and home.
- AKwadwo Som-Pimpong
Healing souls, one home-cooked Jamaican and Carribean meal at a time.
- Helena Faustin
World’s largest indoor vertical strawberry farm, striving to change the produce industry and raise the standard of fresh fruit in America.
- Hiroki Koga
French bakery making croissants & handcrafted small batches of slow fermented, sourdough bread.
- Gautier Coiffard
Small-batch, locally-sources ice cream made with all-natural ingredients
- Annie Park
Changing lives with baked goods, and transforming local female communities.
- Janie Deegan
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Surf's Up is a fast casual southern seafood concept with seven locations based out of Chicago, IL. They have GREAT food and are known for their chicken wings, fried and grilled shrimp, fried and grilled lobster, fish and chips and famous catfish.
- Eric Roy