Bake Cheese Tart

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What to know about Bake Cheese Tart franchise? As a Bake Cheese Tart franchisee, you will operate a single retail store at a specified location, preparing and selling proprietary "Bake Cheese Tarts" (purchased pre-made from Bake Japan), and available for carry-out or consumption on the premises. Your franchise agreement will grant you the exclusive right to use Bake Japan's trade names, logos, and marketing materials in connection with the operation of your franchise store. You will be required to maintain the highest standards of product quality and customer service, as well as to faithfully adhere to Bake Japan's operating procedures and manuals. Bake Japan provides initial training to franchisees and their employees, as well as ongoing support with store operations, marketing, and product development. Bake Cheese Tart franchisees are expected to have significant business experience, preferably in the food industry. They must also have the financial resources necessary to open and operate a retail store, including the franchise fee and working capital. Bake Cheese Tart is based in San Francisco, CA. Scroll down to learn more!How much does a Bake Cheese Tart franchise cost?Are you wondering how much is a Bake Cheese Tart franchise? Before starting a Bake Cheese Tart franchise, it is important to know the franchise fee, working capital and other costs required to start the business.The minimum investment amount required to open a Bake Cheese Tart franchise is $423,000 and can go all the way up to $619,500. Keep in mind, you should also allocate additional funds to live off of while the Bake Cheese Tart business ramps up. This can take as little as 6 months to over 2 years depending on the franchise opportunity. You should speak to at least 5 Bake Cheese Tart franchisees to understand the true cost of opening the franchise and how long it takes to: 1) start a Bake Cheese Tart business 2) pass break even 3) hit significant income.After (and if) you pass the point of earning significant income from your Bake Cheese Tart franchise, there may be enough margin to hire a day-to-day manager and work less hours in the business.