NoBaked Cookie Dough

Who are we

What to know about NoBaked Cookie Dough franchise? NoBaked Cookie Dough is a gourmet cookie company that specializes in raw, vegan, and gluten-free cookies. Their menu is ever-changing, but some of their most popular flavors include chocolate chip, snickerdoodle, and peanut butter. NoBaked also offers a variety of other desserts, such as brownies, blondies, and cake bites. Whether the customer has dietary restrictions or not, NoBaked's delicious treats are sure to satisfy any sweet tooth. It was founded in 2017 by Megan Feeman. NoBaked's bright and inviting atmosphere makes it the perfect place to enjoy a sweet treat. The staff is always friendly and happy to answer any questions about the menu or ingredients. NoBaked is also a great place to celebrate special occasions, like birthdays or graduations. NoBaked Cookie Dough is based in Nashville, TN. Scroll down to learn more!How much does a NoBaked Cookie Dough franchise cost?Are you wondering how much is a NoBaked Cookie Dough franchise? Before starting a NoBaked Cookie Dough franchise, it is important to know the franchise fee, working capital and other costs required to start the business.The minimum investment amount required to open a NoBaked Cookie Dough franchise is $146,725 and can go all the way up to $255,000. Keep in mind, you should also allocate additional funds to live off of while the NoBaked Cookie Dough business ramps up. This can take as little as 6 months to over 2 years depending on the franchise opportunity. You should speak to at least 5 NoBaked Cookie Dough franchisees to understand the true cost of opening the franchise and how long it takes to: 1) start a NoBaked Cookie Dough business 2) pass break even 3) hit significant income.After (and if) you pass the point of earning significant income from your NoBaked Cookie Dough franchise, there may be enough margin to hire a day-to-day manager and work less hours in the business.