Erik's Delicafe

Who are we

What to know about Erik's Delicafe franchise? The franchise is for a retail food establishment (a "DeliCafe") under the name "Erik's DeliCafe" offering a variety of delicatessen-style food in a cafe-style, relaxing atmosphere. The Services to be provided by Erik's DeliCafe franchisees include, but are not limited to food and drink preparation and service, counter and table service, event catering, and franchisee support services. The franchise will receive an intensive training program covering all aspects of running their delicate business. This will include both classroom-style learning as well as on-the-job experience in one of our successful stores. Their comprehensive training program covers all aspects of running a delicate business, from food safety and handling to customer service and effective marketing techniques. Once the franchisee has completed their training and opened their store, they will have access to their ongoing support services. These include marketing assistance, operational support, and access to our supplier network. Their franchisees are also able to take advantage of their group buying power to get the best possible prices on supplies and equipment. Erik's DeliCafe is committed to providing franchisees with the necessary tools and support to help them succeed in running their own business. Erik's Delicafe is based in San Jose, CA. Scroll down to learn more!How much does a Erik's Delicafe franchise cost?Are you wondering how much is a Erik's Delicafe franchise? Before starting a Erik's Delicafe franchise, it is important to know the franchise fee, working capital and other costs required to start the business.The minimum investment amount required to open a Erik's Delicafe franchise is $288,500 and can go all the way up to $521,600. Keep in mind, you should also allocate additional funds to live off of while the Erik's Delicafe business ramps up. This can take as little as 6 months to over 2 years depending on the franchise opportunity. You should speak to at least 5 Erik's Delicafe franchisees to understand the true cost of opening the franchise and how long it takes to: 1) start a Erik's Delicafe business 2) pass break even 3) hit significant income.After (and if) you pass the point of earning significant income from your Erik's Delicafe franchise, there may be enough margin to hire a day-to-day manager and work less hours in the business.