Gyu-Kaku Japanese BBQ Restaurant

Who are we

What to know about Gyu-Kaku Japanese BBQ Restaurant franchise? Gyu-Kaku Japanese BBQ Restaurant is a chain of restaurants specializing in yakiniku. They have locations across Asia, North America, and South America. They are known for their wide variety of meats, including Wagyu beef, as well as their unique atmosphere, which features traditional Japanese decor and music. The restaurant offers an assortment of meats, seafood, poultry, vegetables and deserts for customers to cook on state-of-the-art charcoal roaster systems. Additionally, they extend proprietary dipping sauces, marinades, and a variety of alcoholic and non-alcoholic beverages. Their staff is highly trained to provide an authentic and memorable yakiniku experience. Gyu-Kaku Japanese BBQ Restaurant provides their franchisees with extensive training in all aspects of restaurant operations, from management to cooking. They also offer ongoing support to help franchisees succeed. Gyu-Kaku Japanese BBQ Restaurant is based in Torrance, CA. Scroll down to learn more!How much does a Gyu-Kaku Japanese BBQ Restaurant franchise cost?Are you wondering how much is a Gyu-Kaku Japanese BBQ Restaurant franchise? Before starting a Gyu-Kaku Japanese BBQ Restaurant franchise, it is important to know the franchise fee, working capital and other costs required to start the business.The minimum investment amount required to open a Gyu-Kaku Japanese BBQ Restaurant franchise is $1,184,424 and can go all the way up to $2,496,498. Keep in mind, you should also allocate additional funds to live off of while the Gyu-Kaku Japanese BBQ Restaurant business ramps up. This can take as little as 6 months to over 2 years depending on the franchise opportunity. You should speak to at least 5 Gyu-Kaku Japanese BBQ Restaurant franchisees to understand the true cost of opening the franchise and how long it takes to: 1) start a Gyu-Kaku Japanese BBQ Restaurant business 2) pass break even 3) hit significant income.After (and if) you pass the point of earning significant income from your Gyu-Kaku Japanese BBQ Restaurant franchise, there may be enough margin to hire a day-to-day manager and work less hours in the business.