How to prepare delicious Nigerian meals

Oct 1, 2023 • 9 weeks

Tspices Kitchen is a culinary instructor and youtube creator who specializes in teaching students all over the world how to prepare Nigerian dishes.

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  • Week 1

    Sep 25, 2023 - Oct 1, 2023How to prepare Nigerian Smokey Party Jollof Rice

    Jollof rice is a spiced dish, simmered in reduced tomatoes, onions, peppers, and different seasonings depending on where it’s made. It’s an iconic dish, with massive regional significance across West Africa and a staple in celebratory social gatherings, including at Lagos parties in Nigeria.

  • Week 2

    Oct 2, 2023 - Oct 8, 2023How to prepare Nigerian Fried Rice

    Nigerian fried rice is a rice dish that’s made with meats, mixed veggies (carrots, peas, sweet corn, green beans) and spices. Like jollof rice, It is a common feature in parties. What makes this recipe authentic is the use of liver as the protein of choice.

  • Week 3

    Oct 9, 2023 - Oct 15, 2023How to prepare Nigerian Puff Puff

    Nigerian Puff Puff is that spongy, deep-fried, spherical snack.

  • Week 4

    Oct 16, 2023 - Oct 22, 2023How to prepare Nigerian Chicken Stew

    Nigerian chicken is a delightful West African stew made with chicken thighs and simmered in a savory sauce made with tomatoes and peppers.

  • Week 5

    Oct 23, 2023 - Oct 29, 2023How to prepare Authentic Ofada Sauce

    Ofada stew, also known as ayamase stew or designer stew, is a delectable Nigerian stew made with palm oil, iru, green, and red bell peppers.

  • Week 6

    Oct 30, 2023 - Nov 5, 2023How to prepare Nigerian Egusi Soup

    Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

  • Week 7

    Nov 6, 2023 - Nov 12, 2023How to prepare Nigerian Zobo Drink

    Zobo drink is produced from dried roselle or sorrel leaves (Hibiscus Sabdariffa)

  • Week 8

    Nov 13, 2023 - Nov 19, 2023How to prepare Nigerian Vegetable Soup (Efo-riro)

    Nigerian Vegetable Soup (Efo-riro) is a flavorful stew of silky amaranth leaves and tender cubes of beef, seasoned with ground crayfish.

Who is this course for

  • Nigerians in the Diaspora

  • Home cooks

  • Professional Restaurateurs

What you’ll get out of this course

  • Detailed. recipes on eight popular meals

  • Step by step video intructions

  • Individualized feedback from Tspices Kitchen

Want to learn more?

Get in touch with Samuel Tosin Ruth.

$150.00
Oct 1, 2023 - Dec 1, 2023
Enroll today